Desserts that will change your life!
Updated: Feb 2, 2020
Over the past few months over on my snapchat, I have had some huge success with the low-calorie dessert recipes that I have been posting! After many messages and email requests, I have decided to bring to BTF some more of our families very favourite desserts and treats that are not only DELICIOUS… they are also perfect for anyone wanting a treat that won’t affect their calorie budget for the day!!
Leah’s Berry Cobbler
Prep Time: 0:15
Cook Time: 0:40
500g frozen berries.
1tbs lemon juice
3⁄4 cup(s) white self-raising flour (110g)
1⁄2 tsp ground cinnamon
1 medium egg yolk
1⁄4 cup(s) buttermilk (60ml)
1 x 3 second spray(s) oil spray
1⁄4 cup(s) Equal Spoonful
Preheat oven to 180°C. Lightly spray a 4-cup (1L) capacity ovenproof dish with oil and place the dish on a baking tray
Combine berries, lemon and 1 tablespoon Equal in a saucepan over medium heat. Cook, stirring occasionally, for 3-4 minutes or until the berries thaw and the Equal dissolves
Blend the cornflour with 1 tablespoon of water in a bowl. Stir into the berry mixture. Cook, stirring, for 1-2 minutes or until the mixture boils and thickens. Once thickened, spoon the berry mixture into the prepared dish and set aside.
Sift the flour and cinnamon into a bowl. Stir in the remaining Equal along with the egg yolk and enough of the buttermilk to make a soft, sticky dough. Drop heaped tablespoons of the mixture over the hot berry mixture.
Bake the cobbler for 25-30 minutes or until golden. Remove from oven and set aside for 5 minutes to cool. Serve dusted with sifted icing sugar**
**instead of the icing sugar I used a sprinkle of the Equal to save me a few extra calories
We love this little recipe and are sure you will too! Thanks to the wonderful team at Equal we have a $50 prize pack to giveaway!! Comment below with what fruit you would use as an alternative to berries and you are in the draw!
Make sure you tag me in any of your recreations, as I would love to see them!